Brent Simmons, Dave Wiskus, and John Gruber that’s the order in which their names appear in Vesper’s credits page — the creators of Vesper.
Brent announced on the day-before-yesterday that Vesper is shutting down.
Vesper was — is, at the time of writing — a note-taking app unlike its peers. In an age of filing and formatting, Vesper made up for lack of bullet-point-worthy features with extensive precision and attention to detail. You noticed this in the typeface, the blend of colours, and the subtle animations that exist simply to facilitate your experience and gently carry you along.
My experience with Vesper wasn’t all sunshine and roses. When I installed the app, I couldn’t create an account and emailing for support wasn’t any help. No account meant no syncing. Vesper just sat there on one of my home-screens, buried — perhaps — in one of my folders.
A month or so later, I gave it a go again. This time I created an account and syncing was enabled. What now? Vesper didn’t support split-screen multi-tasking or formatting etc. so I couldn’t use it to write articles. Apple’s Notes already served as the place where I jotted down scrap information I may need later. Vesper, instead, became a place where I penned abstract thoughts — some idea I had while reflecting on the book I just read, the kind of thoughts that run through your head when you’re gazing at lush green mountains or staring at a starry night sky; thoughts that demanded the use of beautiful typography and gentle retracted care.
Sounds pedantic, but it worked for me. I’ve written only a handful of notes in Vesper and it’s still buried in one of my folders. But every time I open it, I feel nice. That’s the reason Vesper commanded the price it did.
I don’t know why Vesper is ending — John’s complete post-mortem is still pending as I write this article — but I think there’s a clue in Brent’s blog-post. The first few lines read, ’This is the first time I’ve ever shut down an app. In the past I’ve sold my apps…’.
Vesper is probably too close to its creators’ hearts to have it run by another organisation. I know it would be for me, if I’d made it.
On that credits page, all the way at the bottom, is a recipe for a Vesper. Someday I’ll make one for myself — shaken, not stirred — and I’ll make a note about it.